What You Need to Know About the Shady Practice of Food Fraud

“A September 2020 report from FoodChain ID found that certain food products, including ‘herbs and spices (especially ground spices), alcoholic beverages, fish and seafood, certain meat products (especially if they are ground or processed), dairy products (in certain parts of the world), honey, and olive oil (especially extra virgin),’ are more likely to fall prey to food fraud.

Click here to read more. Or click here to read about trends in Food Fraud detection.

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