Oils University 2024

October 2-3 Dallas, Texas

Oils University is a members-only, 2 day intensive deep-dive into the oilseed industry.  

This class is designed for any NIOP members looking to expand their knowledge of the the industry.  The course includes two full days of educational content and one networking dinner for all attendees.  Class size is limited to 25 students to ensure a high quality learning environment.

Draft 2024 Agenda

Day 1 – Supply
Check in 7:30-8:00 AM
  1. Production Agronomics
  2. Markets & Managing Risk
  3. Logistics, Trading Rules, & Storage
  4. Sustainable Regenerative Agriculture
  5. Future Supply Impacts & Trends
           Networking Dinner
Day 2 – Demand
  1. Specifications & Attributes
  2. Food Uses
  3. Non-Food/Chemical uses
  4. Biofuels/Renewables
  5. Future Demand Impacts & Trends
    End by 4:00 PM

2024 Oils University Registration

  • This will only be used if there are any onsite communication needs.
  • Please provide your job title and a brief summary of your role.
    This is an optional dinner for all attendees – compliments of NIOP.
  • $0.00

Thank you, Oils University Committee!

A special thank you to NIOP’s Oils University Committee for their time, creativity, persistence, and dedication to the creation of this course.

Committee members include: Amanda Bainbridge (Cargill), Keith Bryan (Procter & Gamble), Tara Ryan (Cargill), Andy Seagren (Ventura Foods), Valerie Simeral (MPB Commodities), Nate Smithson (Moving Parts), and Chairman David Tillman (Stratas Foods).


Contact NIOP Staff: (803) 252-7128.

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